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KMID : 0903520040470040379
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Journal of the Korean Society of Agricultural Chemistry and Biotechnology
2004 Volume.47 No. 4 p.379 ~ p.383
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Preparation of Gal3Man4(63-mono-α-D-galacto-pyranosyl-β-mannotetraose) by Bacillus sp. β-mannanase and Growth Activity to Intestinal Bacteria
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Kim Sang-Woo
Park Gwi-Gun
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Abstract
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For the elucidation of substrate specificity to the brown copra meal by Bacillus sp. β-mannanase., the enzymatic hydrolysate after 24 hr of reaction was heated in a boiling water bath for 10 min, and then centrifuged to remove the insoluble materials from hydrolysates. The major hydrolysates composed of D.P 5 and 7 galactosyl mannooligosaccharides. For the separate of galactosyl mannooligosaccharides, the supernatant solution of 150 ml was put on a first activated carbon column. The column was then washed with 5 l of water to remove mannose and salts. The oligosaccharides in the column were eluted by a liner gradient of 0~30% ethanol, at the flow rate of 250 ml per hour. The sugar composition in each fraction tubes was examined by TLC and FACE analysis. The combined fraction from F3 was concentrated to 30 ml by vacuum evaporator. Then put on a second activated carbon column. The oligosaccharides in the column were eluted by a liner gradient of 0~30% ethanol (total volume: 5 l), at the flow rate of 250 ml per hour. The eluent was collected in 8 ml fraction tubes, and the total sugar concentration was measured by method of phenol-sulfuric acid. The major component of F2 separated by 2nd activated carbon column chromatography were identified Gal3Man4(63-mono-α-D-galactopyranosyl-β-mannotetraose). To investigate the effects of brown copra meal galactomannooligosaccharides on growth of Bifidobacterium longum, B. bifidum were cultivated individually on the modified-MRS medium containing carbon source such as Gal3Man4, compared to those of standard MRS medium.
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KEYWORD
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Gal3Man4(63-mono-a-D-galactopyranosyl-b-mannotetraose)
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